Air-fried Salmon Fish
Ingredients:
◾Salmon Fillet
◾Garlic
◾Soy Sauce
Method:
1.Marinate the salmon fish with garlic and soy sauce. (Actually you can use any marinade you wish)
2.Airfry at 180 degrees celcius for 10 minutes. The fish will cook in its own oil.
(Tip: To prevent the fish from sticking to the airfryer netted basket, line the basket with baking paper.)
