Tuesday, 29 November 2016


6 eggs
3 tablespoons mayonnaise
1 tablespoon mustard...
1 tablespoon relish
Pepper (to taste, optional)
Lettuce (optional)

6 slices whole wheat bread
Step 1: To hard boil eggs – Gently place eggs into a single layer in a sauce pan.
Add just enough water to cover the eggs completely.
Put on the stove and bring the water to a boil.
Just as the water reaches a rapid boil remove from heat and tightly cover with a lid.
Let the pan site for 17 minutes. Transfer eggs into a bowl with cold water.
Allow to sit for at least 10 minutes and peel.
Step 2: Finely chop hard boiled eggs. Place chopped eggs in a medium bowl. Mix in Mayo, 1 tablespoon at a time.
Mix in mustard, relish and pepper.
Put egg salad onto bread slices, top with lettuce.
(Makes 3 Sandwiches)

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