Thursday 15 May 2014

Corn-Dogs



Corn-Dogs
Sift these ingredients together:
4 cups Flour
4 teaspoons baking powder...
1/2 cup sugar

Whisk these ingredients together:
3 eggs
4 table spoons oil
1 1/2 cups milk
2 cups water
1 1/2 teaspoons salt
Mix everything together. Press sosatie sticks through the sausages. Roll the saugages in the flour first, then dip it in the dough and bake in hot oil until brown.