Tuesday, 29 May 2018

Make Ahead Breakfast Omelettes

Make Ahead Breakfast Omelettes
favorite toppings (i.e. mushrooms, bacon, sausage, spinach, ham, etc etc etc)
1/4 – 1/2 cup of your favorite cheese
11 eggs
1/4 cup of milk
1 tsp vegetable oil
1/2 tsp baking powder
Grease the muffin tin. Place all of your toppings in the muffin slots.
Add cheese- however much you want!
Whisk 11 eggs, baking powder, vegetable oil, and milk. You can add salt and pepper to taste. Pour the mixture into each muffin tin.
Bake at 180C for 20-25 minutes. Make sure they are completely baked or it doesn’t come out pretty. You can make these in a mini muffin tin, too. They are so cute– think about for a bridal or baby shower. They are bite sized

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