Friday, 28 November 2014

Pineapple Coleslaw




Pineapple Coleslaw

Ingredients:
2/3 cup mayonnaise
2/3 cup sour cream
1 teaspoon grated onion
1 tablespoon lemon juice
1 teaspoon sugar
1 pinch salt

1 can pineapple chunk, drained
1 cup shredded carrot
2 cups shredded cabbage
Directions:
Mix and chill. (Best if chilled overnight)