MEAT LOAF
Ingredients
500g lean beef mince...
40g/75ml cake flour
50ml milk
5ml salt
2,5ml barbeque spice
2,5ml paprika
5ml mixed dried herbs
5ml baking powder
1 egg
10ml tomato sauce
10ml of mild or hot chutney
125ml finely chopped onion
10ml finely chopped parsley
Directions
Preheat oven to 180C and place oven rack in middle position of the
oven. Grease one Hulett Foil Loaf Pan thoroughly with butter, or spray
with non-stick cooking spray.
Place all the ingredients in a large mixing bowl and stir well until
evenly combined.
Put the mixture into the greased loaf tin and bake at 180C for 40
minutes until browned.
evenly combined.
Put the mixture into the greased loaf tin and bake at 180C for 40
minutes until browned.
