How to make the perfect Tuna Pâté
This starter is simple and quick to make and is absolutely delicious!
What you need:
2 x tins Lucky Star Tuna 300g cream cheese Juice & zest of 1 lemon 1 tsp. horseradish sauce Pinch of salt Pinch of black pepper
Method:
Blend the tuna with the other ingredients and blitz for 1 minute. Place in a bowl, cover and put in the fridge for 20 minutes before serving.
