Friday, 13 October 2017

Pizza Cups



Pizza Cups
serves 6
Ingredients
2 x 400g puff pastry
1 Jar Ina Paarman Roasted Vegetable or Bolognaise sauce
18 meatballs
500 g grated mozzarella cheese
Freshly chopped herbs such as parsley or basil
Method
Pre-heat oven to 200C. Spray a muffin pan with Spray and Cook. Roll out the puff pastry and let the children press out dough circles about 9 cm in diameter. Place the dough circles in the bottom of the muffin pan and top with a little sauce. Place the meatball on the sauce, top with a little extra sauce and lastly sprinkle some grated cheese on top. bake for about 20 minutes and serve with chopped herbs.