Pink Grapefruit Mojito Mimosa
Ingredients
2 cups pink grapefruit juice
1 lime, juice
1 cup white rum
1 cup champagne
½ cup of brown sugar
1 cup fresh mint leaves, plus more for garnish
1 large grapefruit, peeled sliced
Directions: In a jug or pitcher, add brown sugar, mint leaves, and lime juice. Muddle ingredients until sugar is slightly creamy. Next, add grapefruit juice, rum, and champagne. Stir lightly with a spoon. Pour cocktail into a champagne flute or regular glass, garnish with mint and grapefruit slices. * Top with sparkling water if less alcohol is desired
