Friday 7 June 2013

diabetic banana bread



diabetic banana bread

Ingredients

1 cup white flour
1 cup whole wheat flour
2 tsp baking powder
1/2 tsp baking soda
1/2 tsp cinnamon
4 bananas
1 egg
1/3 cup canola oil or equivant
3 tablespoons splenda
1/2 cup orange juice


Directions
heat oven to 350F. combine flour, baking powder, baking soda and cinnamon in a bowl and blend. In another bowl mash bananas, add remaining ingredients and mix well. pour in a loaf pan lined with wax paper. bake for 40 minutes until toothpick comes out of middle clean.
cool on a rack
makes 12 servings