ONE POT SPICY MINCE AND LENTIL PASTA: [KOO RECIPES]
Cooking Time: 20min
Preparation Time: 10min
Serves: 4 people
YOU NEED:...
2 tbsp oil
2 tsp garlic, crushed
1 onion, diced
500 g beef mince
1 can KOO Mild & Spicy Chakalaka with Butternut
1 can KOO Lentils, drained or sugar beans
Salt and pepper
1 beef stock cube
1 packet tomato soup powder or oxtail
750 ml hot water
400 g macaroni or spiral pasta
WHAT TO DO:
1. Heat the oil in a pot and saute the onion and the garlic together until softened.
2. Add the mince and braise until browned. Add the chakalaka and the lentils with the stock cube and mix to combine. Add the whole packet of soup powder and the water and bring to the boil. Mix well.
3. Add the pasta to the pot and simmer for 15 minutes or until the pasta is cooked.
4. Adjust seasoning with salt and pepper. Serve.