Crunchi

Crunchi:

1/2lb butter

2 cups castor sugar

Cream together

2 Tblsp golden syrup

2 Tblsp boiling water

Melt the above together

Then add:

2 tsp bicarb

2 cups oats

2 cups coconut

2 cups flour

Mix. Roll into balls..flatten slightly

Bake at 170 lower to 140

Bron/Source Yummilicious Recipes

Repost Kaalvoet/Barefoot Chef

Recipe credit: @hawa_bout_it

Pic credit: @naseema_moolla_vahed